Old-Fashioned Pound Cake - cooking recipe

Ingredients

1 c. Crisco
2 c. sugar
2 c. all-purpose flour
6 eggs
2 tsp. vanilla

Preparation

Cream Crisco and sugar together.
Add 4 well beaten eggs to mixture.
Add flour and mix well.
Add remaining 2 eggs and vanilla; mix well.
Bake in a well-greased and floured tube pan at 350\u00b0 for 1 hour.