Shrimp Scampi - cooking recipe

Ingredients

2 sticks butter
1 c. sherry cooking wine
1/2 c. bread crumbs (or so)
juice of 1 lemon
2 lb. shrimp, peeled and deveined
garlic powder or fresh garlic (fine)

Preparation

Melt the butter and add the lemon juice to the butter.
Remove from heat.
Butter may also be melted in microwave.
In a 9 x 12-inch baking dish, sprinkle a handful of bread crumbs.
Put chopped garlic or garlic powder on top of bread crumbs.
Layer shrimp on top of mixture.
Pour butter mixture over shrimp.
Pour bread crumbs to cover.
Bake covered at 450\u00b0 for 12 to 15 minutes. Uncover for the last few minutes.