Blonde Brownies - cooking recipe

Ingredients

2 c. flour
1 1/2 tsp. baking powder
1/4 tsp. baking soda
1/2 tsp. salt
2/3 c. soft margarine
2 c. brown sugar
2 eggs
1 to 2 tsp. vanilla
6 oz. semi-sweet chocolate chips

Preparation

Preheat oven to 350\u00b0.
Sift dry ingredients together.
Mix margarine.
Add sugar and vanilla.
Blend in dry ingredients. Stir in chocolate chips.
Spread in a 13 x 9 x 3-inch pan.
Bake for 30 minutes.
Turn off oven and let set in oven for 5 minutes. Cool and cut into bars.