Banana Split Salad - cooking recipe

Ingredients

3 c. vanilla wafers, crushed
1 stick margarine, melted
2 c. powdered sugar
2 sticks margarine
2 eggs
bananas as needed
large can crushed pineapple
8 oz. Cool Whip

Preparation

Mix first two ingredients together and press in 9 x 13-inch pan.
Mix next three ingredients and beat with mixer for 15 minutes.
Spread over crust.
Add a layer of bananas, a large can of crushed pineapple (drained) and 1 (8 ounce) container Cool Whip.