Chicken Lasagne - cooking recipe
Ingredients
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8 oz. box lasagne noodles
6 chicken breasts, cooked and cut up
1 can cream of mushroom soup
1 can cream of chicken soup
1 c. sour cream
1/2 tsp. garlic salt
1/2 c. chopped pimento
1/2 c. black olives
1 c. onion, diced
3 c. grated Cheddar
Parmesan cheese
Preparation
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Cook noodles.
Blend soups, sour cream and all ingredients except cheese in bowl.
Spread 1/4 chicken mixture in a 9 x 13-inch pan.
Alternate layers of noodles, chicken and cheese two times, ending with cheese.
Cook at 350\u00b0 for 40 to 45 minutes.
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