Chicken Lasagne - cooking recipe

Ingredients
    8 oz. box lasagne noodles
    6 chicken breasts, cooked and cut up
    1 can cream of mushroom soup
    1 can cream of chicken soup
    1 c. sour cream
    1/2 tsp. garlic salt
    1/2 c. chopped pimento
    1/2 c. black olives
    1 c. onion, diced
    3 c. grated Cheddar
    Parmesan cheese
Preparation
    Cook noodles.
    Blend soups, sour cream and all ingredients except cheese in bowl.
    Spread 1/4 chicken mixture in a 9 x 13-inch pan.
    Alternate layers of noodles, chicken and cheese two times, ending with cheese.
    Cook at 350\u00b0 for 40 to 45 minutes.

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