Crab Dip - cooking recipe

Ingredients
    1 lb. crab meat
    8 oz. cream cheese, softened
    1/2 c. sour cream
    2 Tbsp. mayonnaise
    1/2 tsp. mustard
    1 Tbsp.milk
Preparation
    Mix together.
    Put into greased baking dish.
    Add Cheddar cheese.
    Bake in a 350\u00b0 oven for 30 minutes.

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