Crab Dip - cooking recipe
Ingredients
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1 lb. crab meat
8 oz. cream cheese, softened
1/2 c. sour cream
2 Tbsp. mayonnaise
1/2 tsp. mustard
1 Tbsp.milk
Preparation
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Mix together.
Put into greased baking dish.
Add Cheddar cheese.
Bake in a 350\u00b0 oven for 30 minutes.
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