Mother'S Old Fashioned Peach Cobbler - cooking recipe
Ingredients
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1 qt. fresh peaches (or any fruit)
1/2 c. flour and water mixed
2 c. sugar
1/2 c. flour and water mixed
1/2 stick margarine
Preparation
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Boil peaches until done with sugar added.
Then add 1/2 cup of flour and water already mixed.
Let boil for a minute, then take off stove and set for a few seconds.
Then pour the other 1/2 cup of flour and water over top.
Then sprinkle sugar and 1/2 stick of margarine on top.
Put in oven and cook to brown top layer.
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