Mother'S Old Fashioned Peach Cobbler - cooking recipe

Ingredients
    1 qt. fresh peaches (or any fruit)
    1/2 c. flour and water mixed
    2 c. sugar
    1/2 c. flour and water mixed
    1/2 stick margarine
Preparation
    Boil peaches until done with sugar added.
    Then add 1/2 cup of flour and water already mixed.
    Let boil for a minute, then take off stove and set for a few seconds.
    Then pour the other 1/2 cup of flour and water over top.
    Then sprinkle sugar and 1/2 stick of margarine on top.
    Put in oven and cook to brown top layer.

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