Raisin Bars - cooking recipe
Ingredients
-
1 1/2 c. raisins
1 c. water
1 1/2 c. sugar
3 c. flour
1/4 tsp. salt
1 tsp. soda
1 tsp. cinnamon
2 sticks margarine
2 beaten eggs
1 tsp. vanilla
Preparation
-
Cook raisins in water, covered, for 20 minutes.
Cool. Crumble together the sugar, flour, salt, soda, cinnamon and margarine; mix like pie crust.
Add eggs and vanilla.
Add raisins.
Mix and spread in greased baking sheet (11 x 17-inch). Bake for 25 minutes at 350\u00b0.
Frost while warm.
Leave a comment