Raisin Bars - cooking recipe

Ingredients
    1 1/2 c. raisins
    1 c. water
    1 1/2 c. sugar
    3 c. flour
    1/4 tsp. salt
    1 tsp. soda
    1 tsp. cinnamon
    2 sticks margarine
    2 beaten eggs
    1 tsp. vanilla
Preparation
    Cook raisins in water, covered, for 20 minutes.
    Cool. Crumble together the sugar, flour, salt, soda, cinnamon and margarine; mix like pie crust.
    Add eggs and vanilla.
    Add raisins.
    Mix and spread in greased baking sheet (11 x 17-inch). Bake for 25 minutes at 350\u00b0.
    Frost while warm.

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