Creamy-Nutty Tuna Sandwiches - cooking recipe

Ingredients

8 oz. pkg. cream cheese, softened
2 Tbsp. lemon juice
1/2 c. mayonnaise
1/2 c. chopped ripe olives
1 (7 oz.) can tuna, drained and flaked
1/2 c. chopped pecans

Preparation

Blend together cream cheese, lemon juice and mayonnaise until smooth.
Fold in olives, then tuna, then pecans.