Molasses Cookies - cooking recipe

Ingredients
    1 c. molasses
    1/4 c. hot water
    1/2 c. melted shortening
    1/8 tsp. salt
    3 c. flour
    1/2 tsp. cinnamon
    1/2 tsp. ginger
    2 tsp. baking soda
Preparation
    Sift together flour, cinnamon, ginger and baking soda.
    Mix all ingredients together and place in refrigerator for about 1 hour or overnight.
    Roll thick, about 1/4-inch and cut with cookie cutters. Bake in 350\u00b0 to 375\u00b0 oven for 8 to 12 minutes.

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