Chocolate Sheet Cake - cooking recipe

Ingredients

2 c. sugar
1 c. oleo
1 c. water
2 eggs, slightly beaten
1 tsp. vanilla
2 c. flour, sifted
1/4 c. cocoa
1/2 c. buttermilk
1 tsp. soda

Preparation

Sift sugar and flour into large bowl. Combine butter, cocoa and water in pan and cook to boiling. Pur over sugar and flour and mix thoroughly.
Add buttermilk, eggs, soda and vanilla and mix well.
It will be thin.
Pour into greased jelly roll pan.
Bake at 400\u00b0 for 20 minutes.
Prepare icing 5 minutes before cake is done.