Tater Tot Casserole - cooking recipe

Ingredients

1 lb. ground beef
1 (16 oz.) pkg. Cheddar cheese
2 cans cream of mushroom soup
1 pkg. frozen Tater Tots
1 onion

Preparation

Brown ground beef; drain.
Mix in soup and chopped onion. Pour into baking pan.
Sprinkle cheese over top.
Place Tater Tots on top in rows across cheese.
Heat for 30 minutes in a 450\u00b0 preheated oven.