Pumpkin Cake - cooking recipe

Ingredients

3 1/2 c. flour
2 tsp. soda (baking)
1/2 tsp. salt
3 c. white sugar
1 can pumpkin
4 eggs, well beaten
1 1/2 c. dates
1/2 c. nuts
1 c. cooking oil
1/2 c. water

Preparation

Beat eggs.
Add pumpkin, sugar, salt and soda.
Add water, then oil and flour.
Add dates and nuts.
Bake in Bundt pan at 350\u00b0 for 1 1/4 hours.