Hoppin' John - cooking recipe

Ingredients

3 strips bacon, chopped
1 (15 oz.) can Luck's black-eyed peas
1/2 c. diced onion
2 c. water
1 c. uncooked rice
1/4 tsp. crushed red pepper
salt and pepper to taste

Preparation

In skillet cook bacon until crisp.
Drain away fat but 1 tablespoonful.
Stir in remaining ingredients.
Heat to a boil. Reduce heat, cover and simmer 20 minutes or until rice is done.