Crusty Beef, Cheese And Noodle Casserole - cooking recipe

Ingredients

1 Tbsp. oil
1/2 onion
1 lb. hamburg
1 jar (14 oz.) meatless spaghetti sauce
1/2 tsp. salt
1/2 lb. cooked egg noodles
1/2 lb. sharp Cheddar cheese
1 tsp. seasoning salt

Preparation

Heat oil; add onions and cook until golden.
Add meat and cook until meat loses its red color.
Add spaghetti sauce and salt. Heat.
Arrange in casserole half the noodles, half sauce and half cheese.
Sprinkle with seasoning salt.
Make another layer and top with cheese.
Bake at 325\u00b0 for 30 to 45 minutes.
Serves 4.