Pecan Balls - cooking recipe
Ingredients
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1 c. butter
1/4 c. confectioners sugar
1 tsp. vanilla
2 c. sifted flour
1 c. chopped pecans
Preparation
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Cream butter and sugar until light and fluffy.
Add flavoring. Stir in flour and pecans.
Blend well.
Form dough into small balls.
Place on an ungreased baking sheet.
Bake at 350\u00b0 about 20 minutes.
Roll cookies in confectioners sugar while warm.
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