Chew Bread - cooking recipe

Ingredients

1 box light brown sugar
3 eggs
1 tsp. vanilla
1 stick melted margarine/butter
2 c. self-rising flour
1 c. pecans

Preparation

Cream margarine and sugar.
Add eggs, flour and vanilla. Fold in pecans.
Pour mixture into greased 9 x 13 pan.
Bake at 300\u00b0 for 45 minutes or until done.