Special Pork Chops - cooking recipe

Ingredients

6 to 8 (1/3-inch thick) boneless pork loin chops
1 Tbsp. cooking oil
1 (16 oz.) jar salsa

Preparation

In an ovenproof skillet, brown the pork chops in oil; drain any fat.
Pour salsa over chops.
Bake, uncovered, at 350\u00b0 for 25 minutes.
Yield:
4 to 6 servings.