Chili Con Queso - Meat Dip - cooking recipe
Ingredients
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1 lb. ground meat (turkey or beef)
1/2 lb. hot sausage (turkey, beef or pork)
7 1/2 oz. jar jalapeno peppers or to taste
2 lb. Velveeta cheese or similar product
Preparation
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Brown and drain meat and sausage.
Add jalapeno peppers and cheese.
Heat until cheese is melted and ingredients are well mixed.
Serve with tortilla or other corn chips.
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