Chili Con Queso - Meat Dip - cooking recipe

Ingredients
    1 lb. ground meat (turkey or beef)
    1/2 lb. hot sausage (turkey, beef or pork)
    7 1/2 oz. jar jalapeno peppers or to taste
    2 lb. Velveeta cheese or similar product
Preparation
    Brown and drain meat and sausage.
    Add jalapeno peppers and cheese.
    Heat until cheese is melted and ingredients are well mixed.
    Serve with tortilla or other corn chips.

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