Cheese Log - cooking recipe
Ingredients
-
2 (8 oz.) pkg. cream cheese
1 c. shredded sharp Cheddar cheese
garlic powder to taste
1/4 tsp. Tabasco
1/2 tsp. Worcestershire sauce
1/2 tsp. salt
1 c. chopped or ground pecans
Preparation
-
Let cream cheese soften.
Mix together the ingredients.
Shape in log or ball.
Sprinkle with chili powder.
Chill.
I sometimes roll the ball or log in chopped pecans.
Will freeze.
Leave a comment