Cheese Log - cooking recipe

Ingredients
    2 (8 oz.) pkg. cream cheese
    1 c. shredded sharp Cheddar cheese
    garlic powder to taste
    1/4 tsp. Tabasco
    1/2 tsp. Worcestershire sauce
    1/2 tsp. salt
    1 c. chopped or ground pecans
Preparation
    Let cream cheese soften.
    Mix together the ingredients.
    Shape in log or ball.
    Sprinkle with chili powder.
    Chill.
    I sometimes roll the ball or log in chopped pecans.
    Will freeze.

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