Tuna Stuff - cooking recipe

Ingredients
    16 oz. pkg. spaghetti
    1 (10 3/4 oz.) can cream of mushroom soup
    1 (10 3/4 oz.) can cream of chicken soup
    1 soup can milk
    1 (8 oz.) can tuna
    2 c. plain crushed potato chips
Preparation
    Cook spaghetti according to directions.
    Put in 9 x 13-inch pan, add unheated soups and rinse cans with milk; add milk, tuna and half the potato chips.
    Mix well.
    Sprinkle remaining chips on top to cover.
    Bake at 325\u00b0 until warm.
    Serve with salad or favorite vegetable.

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