Tuna Stuff - cooking recipe
Ingredients
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16 oz. pkg. spaghetti
1 (10 3/4 oz.) can cream of mushroom soup
1 (10 3/4 oz.) can cream of chicken soup
1 soup can milk
1 (8 oz.) can tuna
2 c. plain crushed potato chips
Preparation
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Cook spaghetti according to directions.
Put in 9 x 13-inch pan, add unheated soups and rinse cans with milk; add milk, tuna and half the potato chips.
Mix well.
Sprinkle remaining chips on top to cover.
Bake at 325\u00b0 until warm.
Serve with salad or favorite vegetable.
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