White Fudge - cooking recipe

Ingredients

1 can condensed milk
1 lb. light brown sugar
1 large pat butter
3 Tbsp. milk
1 c. walnuts
1 jar marshmallow cream

Preparation

Cook first 4 ingredients until boiling point, then cook 10 more minutes.
Take off stove and add jar of marshmallow cream and nuts. Place in greased pan.