Dill Slaw - cooking recipe
Ingredients
- 
                            1 medium head cabbage
1 small onion, chopped
3/4 c. mayonnaise
1/3 c. sour cream
1/4 c. milk
1 Tbsp. vinegar
1 tsp. dill weed
1/2 tsp. celery seed
salt and pepper to taste
Preparation
- 
                            Finely grate cabbage.
Add onion.
Mix remaining ingredients for dressing.
Toss dressing with cabbage mixture.
Chill; garnish with tomatoes.

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