Chinese Oriental Pea Salad - cooking recipe
Ingredients
-
1 (20 oz.) pkg. English peas, thawed
1 Tbsp. lemon juice
1/2 c. cashews
1/2 c. sour cream
1/2 c. mayonnaise
1 c. celery, chopped
4 green onions, chopped
garlic to taste
salt to taste
1 (8 oz.) pkg. Chinese noodles
Preparation
-
Combine all ingredients, except noodles.
Stir until well blended; top with the Chinese noodles.
Yield:
8 servings.
Leave a comment