Peanut Butter Fudge - cooking recipe

Ingredients
    1 c. peanut butter (creamy)
    2 c. sugar
    2/3 c. milk
    1 tsp. vanilla
Preparation
    Boil sugar and milk for 4 minutes.
    Add peanut butter and vanilla.
    Pour in greased cake pan.
    Cool before serving.

Leave a comment