Corn Relish - cooking recipe

Ingredients

1 (12 oz.) can Mexican style corn
1/3 c. sugar
1/3 c. vinegar
1/3 c. sweet pickle relish
2 Tbsp. instant minced onion
1/2 tsp. celery seed

Preparation

Combine all ingredients.
Bring to a boil over medium heat. Reduce heat, cover and simmer 10 minutes.