Soft Sugar Cookies - cooking recipe

Ingredients
    1 cup butter
    1 egg
    2 1/2 cups all purpose flour
    1 tsp. cream of tartar
    1 tsp. salt
    1 1/2 cups confectioners sugar
    1 tsp. vanilla
    1 tsp. baking soda
Preparation
    7 Cream butter in a large bowl gradualy adding sugar.
    Beat until light and fluffy.
    Beat in egg and vanilla.
    Add dry ingredients gradualy to creamed mixture.
    Chill dough.
    Roll on lightly floured surface to 1/8th inch.
    Cut with cookie cutters. Sprinkle with granulated sugar if desired.

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