Zucchini Pie - cooking recipe

Ingredients

2 c. grated zucchini
1/2 tsp. salt
3/4 c. Bisquick
1/4 c. vegetable oil
1/4 tsp. sage
2 eggs, beaten
1/4 tsp. black pepper
3/4 c. Cheddar cheese
1/2 c. chopped onion

Preparation

Mix in large mixing bowl.
Pour in greased 9-inch pie plate. Bake at 350\u00b0 for 45 minutes.
Allow to cool 10 minutes before slicing into wedges.