Chicken Pasta Salad - cooking recipe
Ingredients
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3 to 4 chicken breasts (boneless and skinless)
1 head lettuce
1 box noodles
2 to 3 chopped carrots
1 bag shredded Mozzarella cheese
Parmesan cheese
Preparation
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Bake chicken on broiler with Season-All sprinkled on top on both sides until chicken is tender.
Boil noodles in water until tender.
Drain and rinse with cool water.
Chop lettuce in a large bowl.
Mix lettuce, chicken, noodles and chopped carrots.
Serve with Ranch salad dressing or dressing of your choice.
Top with cheeses.
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