Chili Con Queso - cooking recipe
Ingredients
-
1 lb. ground beef
1 whole green peeled chili pepper to taste
16 oz. canned tomatoes
8 oz. can tomato sauce
2 medium onions, chopped fine
1/2 lb. grated Colby or American cheese
Preparation
-
Brown the chopped onions with the meat.
Add chili pepper, tomato sauce and tomatoes.
Simmer for 5 minutes and then add the grated cheese.
Blend until melted.
Serve immediately.
Leave a comment