Shrimp Mold - cooking recipe

Ingredients

1 c. condensed tomato soup
2 pkg. plain gelatin
3 (3 oz.) pkg. cream cheese or 1 (8 oz.) pkg. cream cheese
1 c. mayonnaise
1 c. minced celery
1 c. green onions
2 cans small shrimp, broken

Preparation

Heat soup.
Add softened or dissolved gelatin.
Beat cream cheese and mayonnaise until smooth.
Add to soup.
Add shrimp and seasonings.
Spray mold with Pam and place all ingredients in the mold.
Refrigerate at least 4 hours.