Peach Ice Cream - cooking recipe

Ingredients

1 can condensed milk
1 can evaporated milk
2 small boxes whipping cream
6 medium eggs
1 1/2 c. sugar
1 tsp. vanilla
1 qt. peaches (fresh)
whole milk

Preparation

Mix milk and add whipping cream.
Add sugar and eggs; mix well.
Put peaches in blender or food processor.
Add to vanilla.
Mix well and fill freezer with mixture and as much whole milk as needed.
Freeze in electric freezer.