Cheesecake Cookies - cooking recipe

Ingredients

1 c. Pillsbury's best all-purpose flour
1/3 c. butter, softened
1/3 c. firmly packed brown sugar
1/2 c. chopped walnuts
1 (8 oz.) pkg. cream cheese, softened
1/4 c. sugar
1 egg
2 Tbsp. milk
2 Tbsp. lemon juice
1/2 tsp. vanilla extract

Preparation

In large mixer bowl, combine flour, butter and brown sugar. Blend with mixer until particles are fine.
Stir in walnuts. Reserve 1 cup for topping.
Press remainder in ungreased 8-inch square pan.
Bake at 350\u00b0 for 12 to 15 minutes until lightly browned.