Carrots Ambrossienes - cooking recipe

Ingredients

6 large carrots, grated
1 cup flaked coconut
1 cup chopped pecans
1 cup golden raisins
2 cups sour cream
2 cups miniature marshmallows
1 large can crushed pineapple, drained

Preparation

Combine all ingredients except marshmallows and chill several hours.
Add marshmallows before serving.
This is great with baked ham or turkey.