Chocolate Pound Cake - cooking recipe

Ingredients

1 c. butter
1/2 c. oil
3 c. sugar
2 tsp. vanilla
3 c. flour
1/2 tsp. salt
1 c. milk
5 eggs
1/2 tsp. baking powder
6 Tbsp. cocoa

Preparation

Cream butter, oil, sugar and vanilla.
Add eggs, one at a time, beating well after each.
Sift flour, baking powder, cocoa and salt together.
Add to sugar mix, alternating with milk.
Bake in greased and floured 10-inch tube pan at 325\u00b0 for 1 hour and 20 minutes.