Fresh Vegetable Salad - cooking recipe

Ingredients
    1 lb. cauliflower, chopped
    1 lb. broccoli, chopped
    1 small onion
    1/3 c. vinegar
    1/3 c. sugar
    2/3 c. mayonnaise
    1 tsp. salt
Preparation
    Combine cauliflower, broccoli and onion; toss lightly. Combine vinegar, sugar, mayonnaise and salt and pour over vegetables.
    Toss and let stand.

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