Peanut Butter And Chocolate Chip Squares - cooking recipe

Ingredients

1 c. butter, softened
3/4 c. packed brown sugar
3/4 c. sugar
2 eggs
1/2 tsp. vanilla
2 1/4 c. unsifted flour
1 tsp. baking soda
1/2 tsp. salt
1 c. Hershey's semi-sweet chocolate chips
1 1/2 c. Reese's peanut butter chips

Preparation

Cream the butter, brown sugar, sugar, eggs and vanilla until light and fluffy.
Combine flour, baking soda and salt.
Add to creamed mixture.
Combine chocolate chips and peanut butter chips; stir into batter.
Spread mixture evenly into greased 15 1/2 x 10 1/2 x 1-inch jelly roll pan.
Bake at 350\u00b0 for 25 to 30 minutes. Cool in pan.
Cut into bars.
Makes 48 cookies.