Swedish Butter Cookies - cooking recipe

Ingredients

1 c. butter
1/2 c. sugar
2 slightly beaten egg yolks or 1 whole egg
2 c. flour
1 tsp. vanilla
1/4 tsp. baking powder

Preparation

Cream the butter and sugar until light and fluffy.
Add egg yolks and vanilla.
Add sifted dry ingredients and mix thoroughly. Press through a cookie press on a lightly greased cookie sheet. Bake at 375\u00b0 for 8 to 10 minutes.