Shrimp And Cashew Stir-Fry - cooking recipe

Ingredients

lb. medium sized shrimp (uncooked)
1 medium onion, slivered
6 oz. mushrooms, sliced
1 tsp. cornstarch
1/4 c. chicken stock
1/4 lb. pea pods
1/3 c. dry roasted cashews
3 Tbsp. peanut oil
1/2 c. celery, sliced
1 clove garlic, minced
2 Tbsp. soy sauce
2 c. shredded fresh spinach

Preparation

Cook brown rice. Shell and devein the shrimp; set aside.