Quick Vegetable Soup - cooking recipe

Ingredients

1 lb. ground beef
1 garlic clove, minced
1 c. chopped onion
2 c. coarsely chopped cabbage
1 (16 oz.) pkg. mixed vegetables
1 (28 oz.) can tomatoes, drained
2 1/2 tsp. salt
1/4 tsp. pepper
2 c. water
1 c. shelled macaroni
1/2 c. grated Parmesan cheese

Preparation

Brown ground beef.
Add all other ingredients except macaroni and simmer for 15 minutes.
Remove from heat.
Sprinkle each serving with Parmesan cheese.