Raisin Nut Pie - cooking recipe

Ingredients

1/2 c. seedless raisins
1/2 c. chopped walnuts
1/4 c. melted butter
2/3 c. packed brown sugar
1/4 tsp. salt
3/4 c. corn syrup
3 eggs, beaten
1 tsp. vanilla
8-inch unbaked pastry shell

Preparation

Bake at 400\u00b0 for 45 minutes or until set.