Ingredients
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2 egg whites
2/3 c. sugar
1/2 c. pecans or walnuts
1 small pkg. chocolate chips (6 oz.)
Preparation
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Preheat oven to 350\u00b0.
Beat egg whites slowly, add sugar and beat until stiff.
Fold in chocolate chips and nuts.
Place on cookie sheet by teaspoonfuls.
Put cookies in oven, turn oven off. Let set overnight.
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