Cobbler - cooking recipe

Ingredients

2 c. fruit (your choice)
1 c. sugar
3/4 stick butter
1 c. sugar
3/4 c. flour
3/4 c. milk

Preparation

Mix fruit and 1 cup sugar.
Set aside.
Melt butter in baking dish.
While butter is melting, mix batter in separate bowl.
For batter, mix 1 cup sugar, flour and milk.
Mix well.
Pour batter over melted butter.
Spoon fruit mixture over batter.
Do not stir.
Bake at 350\u00b0 for 1 hour.
Serve hot with ice cream.