Shredded Carrot Salad - cooking recipe

Ingredients

2 lb. raw shredded carrots, peeled
1 c. crushed pineapple, drained
1 c. raisins, soaked in water
1 c. mayonnaise
1 tsp. sugar

Preparation

Combine all ingredients and chill before serving.
If on diet, leave out mayonnaise and sugar.
Serves 6 to 8.