Tuna Loaf - cooking recipe

Ingredients
    1 can cream of celery soup
    2 cans tuna or salmon
    2 beaten eggs
    1 1/2 c. bread crumbs
    2 Tbsp. onion
Preparation
    Mix all ingredients and put in loaf pan.
    Bake 1 hour at 350\u00b0.

Leave a comment