Batter Buns - cooking recipe
Ingredients
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1 c. warm water
2 Tbsp. soft butter
1 pkg. dry yeast
2 Tbsp. sugar
2 1/2 c. flour
1 egg
1 tsp. salt
Preparation
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Beat egg into flour and salt.
Add the yeast mixture.
Bake at 400\u00b0 for 15 minutes.
Let raise 1/2 hour and 15 minutes in pan.
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