Batter Buns - cooking recipe

Ingredients
    1 c. warm water
    2 Tbsp. soft butter
    1 pkg. dry yeast
    2 Tbsp. sugar
    2 1/2 c. flour
    1 egg
    1 tsp. salt
Preparation
    Beat egg into flour and salt.
    Add the yeast mixture.
    Bake at 400\u00b0 for 15 minutes.
    Let raise 1/2 hour and 15 minutes in pan.

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