Overnight Crock-Pot Apple Butter - cooking recipe

Ingredients

8 c. peeled and sliced apples
4 c. sugar
2 tsp. cinnamon
1/2 tsp. nutmeg
1/4 tsp. cloves

Preparation

Place all ingredients in crock-pot; cook on high until bubbly (2 to 3 hours).
Set on low to cook overnight.
In morning, beat with mixer and pour into 5 jelly jars.
After tightening lids, flip jars and let cool.