Caramel Popcorn - cooking recipe

Ingredients

5 or 6 qt. prepared popcorn
1 stick margarine
1 c. brown sugar
1/4 c. Karo corn syrup (white)
1/2 tsp. salt
1/2 tsp. baking soda

Preparation

Boil together all ingredients except popcorn.
Pour mixture over popcorn that has been placed in a double brown paper bag.
Put in microwave for 1 minute; take out and shake bag.
Then put in microwave again for 15 seconds.
Take out and shake again.
Do this 3 times.
Empty contents into large container.
As popcorn cools, break up the mixture.