Zucchini Casserole - cooking recipe

Ingredients

4 eggs
1/2 c. oil
1/2 tsp. each: salt and garlic salt
1/2 c. grated cheese
1 onion, finely cut
3 c. shredded, unpeeled zucchini
1 c. Bisquick

Preparation

Mix together.
Optional additions:
corn and ham, green peppers or mushrooms.
Bake in a 350\u00b0 oven for 30 minutes (done when knife stuck in middle comes out clean).