Banana Cake - cooking recipe

Ingredients

2/3 c. shortening
1 1/2 c. sugar
1 tsp. soda
1 1/4 c. mashed ripe bananas
2 eggs
2 1/2 c. flour
1 1/4 tsp. baking powder
1 tsp. salt
2/3 c. buttermilk

Preparation

Place shortening in bowl. Sift in flour, sugar, baking powder, soda and salt.
Mix. Add 1/3 cup buttermilk and 2 eggs.
Mix 2 more minutes. Bake at 350\u00b0 in a 9 x 13-inch pan or two 9 x 1 1/2-inch pans, greased.
Cool.
Remove from pan and frost.
Sour cream or cream cheese frostings are very good.